The In-betweener.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, the in-betweener. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
The In-betweener is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. The In-betweener is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have the in-betweener using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make The In-betweener:
- {Take of Cabbage-cabbage roll.
- {Take of large head of cabbage.
- {Prepare of marjoram.
- {Get of ground sirloin.
- {Prepare of rice.
- {Get of water.
- {Take of beef broth.
- {Get of kosher salt divided.
- {Prepare of granulated garlic powder.
- {Prepare of onion powder.
- {Prepare of sugar.
- {Prepare of tomato paste.
- {Get of your favorite spaghetti sauce I used Hunts meat flavored.
- {Take of ground black pepper.
- {Make ready of Potatoes-------------------------.
- {Prepare of potatoes.
- {Make ready of evaporated milk.
- {Prepare of milk.
- {Make ready of butter.
- {Prepare of water.
- {Prepare of salt.
- {Get of shredded cheddar /Monterey Jack cheese.
- {Prepare of Side-------------------------.
- {Take of Yorkshire Puddings see my recipe.
- {Take of dill weed.
Steps to make The In-betweener:
- Brown the beef, add the spices, only using 1/3 of the salt. Preheat the oven 425 degrees Fahrenheit.
- Carefully remove 8 outer leaves of the cabbage the meat mixture will make up to 10 or 12. I just needed 8..
- Cook the rice and boil the leave a couple at a time. Boil each tender about 10 minutes in the boiling water..
- Drain off the drippings and set aside for the yorkshire Pudding. Add rice and the tomato paste. Mix well..
- Chop up to cabbage and add to a oven safe deep pan. Add the beef stock and boil. Boil till the cabbage is wilted about 30 minutes..
- Add 1/2 cup of spaghetti sauce to the meat mixture. Get the leaves and fill them up. Roll the leaves and set aside. Then add to the boiled cabbage that is in the beef broth..
- Pour the spaghetti sauce over the top. Then sprinkle with sugar over the top. Put into the oven for 1-1/2 hours covered..
- Wash peel and dice the potatoes. Boil till tender. Drain and add back to an oven safe pan add the milks and butter mash and mix. Add the cheese..
- Mix well and smooth out the top. Take a fork and rake across the top. Put it in the broiler till browned on the top. When you serve it put a little of the juices of the cabbage on top. This is my Granddaughters portion..
- Serve I truly hope you enjoy I know we did!!!.
So that's going to wrap this up for this exceptional food the in-betweener recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!