Crispy Chicken with Honey-Lemon Sauce.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, crispy chicken with honey-lemon sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy Chicken with Honey-Lemon Sauce is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Crispy Chicken with Honey-Lemon Sauce is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have crispy chicken with honey-lemon sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chicken with Honey-Lemon Sauce:
- {Prepare 1 of thigh Chicken thigh.
- {Get 1 of enough to evenly coat the chicken Dried basil.
- {Make ready 1 clove of Grated garlic.
- {Make ready 2 tbsp of each Cake flour and katakuriko.
- {Prepare 2 1/2 tbsp of each Honey.
- {Make ready 2 tbsp of 100% lemon juice (unsweetened).
- {Get 1 of Salt and pepper.
- {Get 1 of for frying Vegetable oil.
Steps to make Crispy Chicken with Honey-Lemon Sauce:
- Cut the chicken into bite sized pieces and put into a plastic bag along with the grated garlic, salt and pepper, and basil. Rub the bag to season the chicken. Add the cake flour and katakuriko to the bag, and coat evenly..
- Put a generous amount of vegetable oil into a frying pan and add a little sesame oil if available. Fry the chicken pieces until the coating is crispy. In the meantime, combine the honey and lemon juice with a little salt and pepper in a bowl, and adjust the seasoning and the amount of honey or lemon to your taste..
- Once the chicken is crispy and cooked, take it out of the pan and quickly mix with the honey-lemon sauce while hot, and it's done!.
- Cookpad user "Sunagoromo" added lemon peel to the sauce..
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