Recipe of Any-night-of-the-week Dry Shrimps and eggplant

Dry Shrimps and eggplant.

Dry Shrimps and eggplant

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, dry shrimps and eggplant. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Dry Shrimps and eggplant is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Dry Shrimps and eggplant is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dry shrimps and eggplant using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dry Shrimps and eggplant:

  1. {Prepare of dry shrimps.
  2. {Make ready of baigan/eggplant cubes.
  3. {Get of onions chopped.
  4. {Make ready of garlic cloves, crushed.
  5. {Make ready of green chillies, chopped.
  6. {Make ready of tomatoes chopped.
  7. {Prepare of ginger garlic paste.
  8. {Prepare of kokum (fish tamarind) soaked in little water.
  9. {Make ready of coriander powder.
  10. {Make ready of chilli powder.
  11. {Get of garam masala powder.
  12. {Prepare of turmeric powder.
  13. {Prepare of mustard seeds.
  14. {Take of Salt.
  15. {Prepare of Oil.

Instructions to make Dry Shrimps and eggplant:

  1. An hour before you start cooking, clean the shrimps, wash it quite a few times draining off sand particles and salt. After washing them soak in water for at least 30 minutes..
  2. Drain and squeeze out all the water, keep aside..
  3. Heat up oil, add mustard seeds. Crushed garlic and green chillies followed with chopped onions. When they turn golden brown add ginger garlic paste and sauté for a minute more..
  4. Add chopped tomatoes, turmeric, chilli and coriander powder. Fry till the tomatoes get mushy..
  5. Add shrimps and kokum with its water. Mix well. stir fry on medium-high heat..
  6. Add eggplant cubes, cover and cook until they are cooked. Taste and add salt accordingly..
  7. Lastly, add garam masala powder. Cook without lid till its done. Serve it as a side dish..

So that's going to wrap it up for this exceptional food dry shrimps and eggplant recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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