Stuffed Peppers with Beef and Rice.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, stuffed peppers with beef and rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Stuffed Peppers with Beef and Rice is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Stuffed Peppers with Beef and Rice is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed peppers with beef and rice using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Peppers with Beef and Rice:
- {Make ready 6 of medium/large bell peppers (whatever color you prefer).
- {Get 1 1/2 cup of cooked white long grain rice.
- {Take 1 tbsp of butter.
- {Make ready 1 tbsp of olive oil, extra virgin.
- {Make ready 1/2 cup of onion, chopped.
- {Prepare 1/2 cup of celery, chopped.
- {Take 1 clove of garlic, minced.
- {Take 1 tsp of dried oregano.
- {Get 1/2 tsp of dried basil.
- {Take 1 of 14.5 oz can of diced tomatoes.
- {Make ready 1 of 8 oz can of tomato sauce.
- {Prepare 1 1/2 lb of lean ground beef.
- {Get 1 of egg.
- {Take 1 1/2 tsp of worcestershire sauce.
- {Prepare 1 tsp of salt, divided.
- {Take 1 tsp of black pepper, divided.
- {Take 2 cup of mozzarella cheese, shredded (optional).
- {Prepare 2 cup of favorite spaghetti sauce (optional).
Instructions to make Stuffed Peppers with Beef and Rice:
- Preheat oven to 350° F.
- Cut tops off of peppers and clean out seeds and membranes. Place in a large deep pot and cover with hot water. Add half of salt to water. Place on stove, bring up to a boil and then lower to a simmer for 5 minutes. Drain and place aside..
- Make rice according to directions on package.
- Place butter and olive oil in a large skillet, over medium heat. Add celery and onion. Saute until translucent (5 min). Add canned tomatoes and tomato sauce, basil, oregano, and half of pepper..
- Simmer tomato mixture for 10 minutes..
- In a large mixing bowl, combine beef, cooked rice,egg, Worcestershire, rest of the salt and pepper, and minced garlic. Mix well..
- Add 1 cup of tomato mixture to meat mix. Stir to combine..
- Place peppers in a big enough deep pan. (I used a 9x13x2 inches) Spoon mixture into peppers, top with remaining tomato mixture..
- Place in oven for 45-55 minutes, if you would like add mozzarella cheese to the tops 20 min before finished..
- I added extra of my favorite spaghetti sauce to the bottom, cause I like lots of sauce!.
So that's going to wrap it up with this special food stuffed peppers with beef and rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!