Shepherd Pie with a new twist.
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shepherd pie with a new twist. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Shepherd Pie with a new twist is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Shepherd Pie with a new twist is something which I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shepherd Pie with a new twist:
- {Take 3 packages of County gravy.
- {Take 1 lb of lean ground beef or turkey.
- {Make ready 1 medium of onion, chopped.
- {Prepare 1 1/2 cup of frozen veggies whatever you like best I use peas and corn.
- {Get 3 cup of cheddar cheese, shredded.
- {Make ready 1 packages of Pillsbury biscuits.
- {Take of salt and pepper.
- {Prepare 5 clove of garlic, minced.
- {Get 4 cup of mashed potatoes.
Steps to make Shepherd Pie with a new twist:
- In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later..
- Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well..
- Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done ..
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