Step-by-Step Guide to Prepare Speedy Fried Shrimps

Fried Shrimps.

Fried Shrimps

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, fried shrimps. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Shrimps is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Shrimps is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried shrimps using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Shrimps:

  1. {Take of Shrimps (500g).
  2. {Make ready 1/2 cup of flour.
  3. {Get 2 of Eggs.
  4. {Get of Bread crumbs.
  5. {Take of Salt and Pepper.
  6. {Take of Vegetable oil for frying.
  7. {Prepare of Shrimp Marinade (optional you could use your own marinade).
  8. {Make ready 1 tbsp of Mustard.
  9. {Prepare 1 tbsp of Lemon juice.
  10. {Prepare of Salt and Pepper.
  11. {Make ready of Onion and garlic powder.

Steps to make Fried Shrimps:

  1. Marinate the shrimps first for 1 hour in the fridge or preferably overnight..
  2. Crack the nerves of the shrimps to make it flat, so that it doesn't curl up when frying..
  3. Dip the shrimps in the flour first, then the eggs and finally with the bread crumbs. It is better of course to season every station to enhance the flavor..
  4. When done fry in hot oil until the skin gets golden brown and it has reached the preferred color. Check one and if it's not done from the inside just pop them in the oven for 10-15 minutes at 180 degrees C..
  5. Then serve hot on a plate and bon appetit..

So that is going to wrap this up for this special food fried shrimps recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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