Sweet Potato Roll with Cinnamon-Apple cream cheese filling.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato roll with cinnamon-apple cream cheese filling. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Roll with Cinnamon-Apple cream cheese filling is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Sweet Potato Roll with Cinnamon-Apple cream cheese filling is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
- {Get of Roll.
- {Make ready 3 of eggs.
- {Prepare 1 cup of sugar.
- {Prepare 2/3 cup of sweet potato.
- {Take 1/2 tsp of salt.
- {Make ready 3/4 cup of flour.
- {Make ready 1 tsp of baking powder.
- {Take 1/2 tsp of nutmeg.
- {Take 2 tsp of cinnamon.
- {Get 1 tsp of ginger.
- {Make ready of Filling.
- {Prepare 1 cup of sugar.
- {Prepare 1 packages of cream cheese.
- {Make ready 1/2 tsp of vanilla.
- {Make ready 1 of apple.
- {Get 1/2 cup of marshmallow fluff.
- {Prepare 1/2 tsp of butter.
- {Make ready 1/2 tsp of cinnamon.
Instructions to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
- Beat the eggs in a bowl.
- Slowly add in the sugar.
- Add in the sweet potatoes.
- Mix on the rest of the dry ingredients.
- Line a pan with wax paper.
- Spread the mix on the wax paper in the pan.
- Skin and dice an apple.
- Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon.
- Bake the cake mix and the apples at the same time at 375 for 15 minutes.
- Lay out another sheet of wax table and sprinkle with powdered sugar or flour.
- Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper.
- Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot).
- While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter.
- Once the roll is done cooling, unroll it and evenly spread filling.
- Re-roll and enjoy!.
- This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!.
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