Easiest Way to Make Super Quick Homemade Stuffed Green Peppers

Stuffed Green Peppers.

Stuffed Green Peppers

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, stuffed green peppers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed Green Peppers is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Stuffed Green Peppers is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed green peppers using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Green Peppers:

  1. {Prepare of ground mild Italian sausage.
  2. {Get of I/2 cup uncooked white rice.
  3. {Make ready of yellow onion diced.
  4. {Prepare of green peppers.
  5. {Take of tomato sauce.
  6. {Prepare of pizza sauce (10 oz).
  7. {Take of garlic cloves minced.
  8. {Get of Worcestershire sauce.
  9. {Take of Salt and pepper.
  10. {Take of provolone cheese.

Instructions to make Stuffed Green Peppers:

  1. Cook the rice in a rice cooker. 1/2 cup water aprox 20 mins rinse rice well before cooking..
  2. While rice is cooking brown pork in an oven safe saucepan add onion, garlic and Worcestershire sauce. Once mostly browned add tomato sauce and simmer until rice is cooked..
  3. Once rice is cooked turn off burner to the meat mixture and add rice..
  4. Strain the meat/rice mixture reserving the drippings in the pan.
  5. Cut the tops off the peppers off, remove all seeds and membranes then stand the 4 peppers up in the pan and fill with meat and rice mixture packing firmly. If there is any leftover sauce or mixture add it to the bottom of the pan..
  6. Pour pizza sauce over peppers covering them. Add broth to the base of the pan stirring to incorporate.
  7. Cook at 350 for an hour if you still want some crunch to the pepper and an hour and a half if you want your pepper soft basting regularly top with a slice of cheese at serving..

So that's going to wrap this up with this special food stuffed green peppers recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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