Baked Potatoes in Slow Cooker.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked potatoes in slow cooker. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Potatoes in Slow Cooker is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Baked Potatoes in Slow Cooker is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook baked potatoes in slow cooker using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes in Slow Cooker:
- {Get 10 of medium-sized potatoes (slightly bigger than a chicken egg, I think?).
- {Get 1 tsp of salt.
- {Get 1/2 tsp of freshly ground white pepper.
- {Make ready 2 tbsp of oil (I use sunflower oil mixed with 1 tsp garlic paste).
- {Take of Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks.
Steps to make Baked Potatoes in Slow Cooker:
- Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork..
- Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker..
- Cook on LOW for 8-10 hours or HIGH 3-4 hours..
- I diced them and add the topping on top of the potatoes..
So that's going to wrap this up with this special food baked potatoes in slow cooker recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!