Sweet and Sour Shrimp.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, sweet and sour shrimp. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet and Sour Shrimp is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet and Sour Shrimp is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet and sour shrimp using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Shrimp:
- {Take of medium shrimps.
- {Take of egg, beaten.
- {Take of cornstarch.
- {Make ready of Salt and pepper.
- {Prepare of Oil for frying.
- {Make ready of for the veggies:.
- {Get of Vegetable oil or corn oil.
- {Get of onion, sliced.
- {Make ready of garlic, chopped.
- {Take of medium carrot, sliced.
- {Prepare of red bell pepper, diced.
- {Get of pineapple chunks (reserve syrup for sweet and sour sauce).
- {Get of Leeks or Green onions, to garnish.
- {Make ready of for the sauce:.
- {Get of tbsps. Cane vinegar.
- {Take of pineapple syrup from canned pineapple.
- {Take of brown sugar.
- {Prepare of tomato ketchup.
- {Get of Bay leaves.
- {Prepare of water.
- {Prepare of tbsps. Sweet chili sauce.
- {Prepare of tbsps. Cornstarch, dissolved in 3 tbsps. Water.
Steps to make Sweet and Sour Shrimp:
- Prepare shrimp: Cut off legs then slice the back halfway through,making sure head and tail are still attached. Season with salt and pepper..
- Heat oil in a wok, Dip shrimp in egg then coat with cornstarch then deep fry shrimp until color turns pink and the coating becomes golden and crisp. Drain on paper towels. Set aside..
- Heat oil and saute onion and garlic until fragrant. Add the rest of the veggies except for pineapple chunks. Saute until tender,about 1 minute. Add pineapple chunks and mix well. Set aside..
- Make the sweet-sour sauce: In a saucepan, mix all ingredients (except for the cornstach mixture) simmer over medium heat until reduced by half. Let cool. Pour in sauce in a wok and bring to a boil.thicken with the cornstarch and water mixture. Once thicken, toss in the fried shrimp and veggies. Transfer to a platter and garnish with sliced leeks before serving. Serve immediately..
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So that's going to wrap it up with this special food sweet and sour shrimp recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!