Vickys Surf 'N' Turf, GF DF EF SF NF.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, vickys surf 'n' turf, gf df ef sf nf. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vickys Surf 'N' Turf, GF DF EF SF NF is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Vickys Surf 'N' Turf, GF DF EF SF NF is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vickys surf 'n' turf, gf df ef sf nf using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Surf 'N' Turf, GF DF EF SF NF:
- {Take 2 tbsp of olive oil.
- {Make ready 2 tbsp of melted 'butter' such as Vitalite or Stork block.
- {Take 2 tbsp of white wine / chicken stock.
- {Prepare 2 tsp of Worcestershire sauce - search my profile for a gluten-free recipe.
- {Get 2 cloves of finely minced garlic.
- {Make ready 1 tsp of lemon juice.
- {Get 1 tsp of powdered seafood seasoning such as Schwartz Perfect Shake or Old Bay.
- {Prepare 1/4 tsp of onion powder.
- {Get 1/4 tsp of black pepper.
- {Take 24 of decent sized raw prawns, shelled & deveined.
- {Get 4 of steaks of choice, I just use a simple frying steak.
- {Prepare 1 of & 1/2 tbsp olive oil.
- {Take 2 tsp of steak seasoning such as Schwartz Montreal Steak Seasoning.
Steps to make Vickys Surf 'N' Turf, GF DF EF SF NF:
- Mix the olive oil through to the black pepper together. Pour into a ziplock bag, add the prawns, seal the bag, shake to coat then let sit on the kitchen counter for 20 minutes to marinade.
- Let the steaks sit out at room temp beside them, coated in the remaining oil and sprinkled with the steak seasoning.
- Heat a non-stick frying pan over a high heat then add the steaks, turning once during cooking. Thin steaks like mine will only need 2 - 3 minutes on each side but thicker steaks such as a 4 oz filet will need 5 - 7 minutes on each side..
- While the steaks rest on a warm plate tented with foil, pour the prawns plus marinade into the frying pan and cook for 2 - 3 minutes on each side or until pink.
- I like to serve simply with chips or potato wedges, breaded onion rings, fried tomato slices, some sweetcorn relish and steak sauce.
So that is going to wrap it up for this exceptional food vickys surf 'n' turf, gf df ef sf nf recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!