French Bread roll.
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, french bread roll. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
French Bread roll is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. French Bread roll is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have french bread roll using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make French Bread roll:
- {Get 200 gm of Flour.
- {Take 5 gm of Sugar.
- {Make ready 5 gm of Yeast.
- {Prepare 10 ml of Oil.
- {Make ready 3-4 gm of Salt.
- {Make ready 3 gm of Gluten.
- {Get 10 gm of Poppy seeds.
- {Prepare As required of Water.
- {Make ready 1 of Egg.
- {Take 5 gm of Yeast.
Steps to make French Bread roll:
- Sieve refined flour with salt..
- Dissolved yeast in lut warm water with the sugar and pinch of flour and keep aside for fermentation..
- Make a well in the centre of flour and add the fermented yeast to it and remaining ingredients expected egg..
- Knead to make a soft dough..
- Put it in the greased bowl and cover with wet cloth..
- Leave it in a warm place till that become double in size..
- Return to the table and knock back..
- Roll the dough and cut into eight equal pieces..
- Shape each pieces into desired shapes and arrange on greased baking tray..
- Now grease the egg white on the to and sprinkle poppy seeds..
- Bake it in hot oven at 220°C for 10-12 minutes..
So that's going to wrap it up for this exceptional food french bread roll recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!