Recipe of Ultimate Cheesy Taco Taters

Cheesy Taco Taters.

Cheesy Taco Taters

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheesy taco taters. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Taco Taters is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Cheesy Taco Taters is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cheesy taco taters using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Taco Taters:

  1. {Take of Baking potatoes, peeled & cut into medium sized chunks. (I leave the skin on mine).
  2. {Take of Olive or vegetable oil.
  3. {Make ready of Taco seasoning.
  4. {Get of Sprinkle of seasoned salt.
  5. {Get of Sprinkle of black pepper.
  6. {Make ready of Shredded cheese of choice. (Original recipe uses Monterrey Jack/Cheddar blend).

Instructions to make Cheesy Taco Taters:

  1. Place potatoes in a gallon size ziploc bag with oil and taco seasoning. Seal & shake until everything is well coated..
  2. Spray a 9"x13" dish (or any dish big enough to spread them out in) with non stick cooking spray and spread the potatoes out in it..
  3. Sprinkle with a little seasoned salt and black pepper..
  4. Place in a 400°F oven for 40 minutes. At 20 minutes, stir them around to turn and get browned on all sides..
  5. Sprinkle with cheese about 10 minutes before the end of cooking time..

So that is going to wrap this up for this exceptional food cheesy taco taters recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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