My style Shrimp Dynamite.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, my style shrimp dynamite. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My style Shrimp Dynamite is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. My style Shrimp Dynamite is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my style shrimp dynamite using 25 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make My style Shrimp Dynamite:
- {Prepare of Main.
- {Take of cabbage shredded or peeled into cups.
- {Get of pot of oil to fry shrimp.
- {Prepare of shrimps frozen clean devained ( medium to large ).
- {Take of Shrimp coating.
- {Prepare of all purpose flour.
- {Prepare of corn starch.
- {Get of bread crumbs of your choice.
- {Get of salt and pepper.
- {Make ready of milk added to eggs.
- {Make ready of eggs beaten.
- {Take of Sauce.
- {Prepare of mayonaise.
- {Get of sweet chili sauce.
- {Prepare of wasabi or alternative.
- {Make ready of oyster /soy sauce or alternative.
- {Make ready of mustard.
- {Prepare of sugar.
- {Prepare of salt and pepper.
- {Prepare of water.
- {Get of sriracha sauce or alternative.
- {Take of rice vinegar or alternative.
- {Take of side dish.
- {Take of brown basmati rice steamed or boiled.
- {Make ready of vegetables of your choice.
Instructions to make My style Shrimp Dynamite:
- make sure the shrimps have thawed in water and defrosted. Clean if necessary.
- put the vegetables and rice to boil.
- in 2 separate bowls mix first the dry ingredients and the eggs in another bowl. Add a half cup milk to the egg wash.
- place the shrimp in the dry ingredients make sure all are covered and leave them there.
- in a medium sized bowl mix the sauce ingredients. Taste to make sure its sweet and not missing anything.
- heat up a pot with oil filled half way on low to medium heat. MAKE SURE ITS NOT TOO HOT AS THE SHRIMP WILL BURN.
- take the shrimp from the dry ingredients and put in your egg wash , drench , remove and place back in the dry coating.
- test to see if your oil has heated up, take a piece of coating from the shrimp drop it in. If it immediately floats to the top its ready if not then wait a few more seconds.
- fry the shrimps for 3 minutes on either side or until golden brown on both sides.
- remove and place on kitchen towel to drain the excess oil.
- place your sauce in a small pot and put on the stove. Should not need more the 1 minute. Heat the sauce and bring to light boil sauce will change to a caramelised colour..
- remove from stove. Add the shrimp to coat in the sauce.
- serve shrimp on a bed of cabbage or shredded along with the rice and vegetables.
So that's going to wrap it up for this exceptional food my style shrimp dynamite recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!