Mexican Chicken Casserole.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, mexican chicken casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican Chicken Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mexican Chicken Casserole is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mexican chicken casserole using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Chicken Casserole:
- {Prepare 4 large of boneless skinless chicken breasts.
- {Get 1 can of sweet corn drained.
- {Make ready 1 can of kidney beans, drained.
- {Prepare 1 can of black beans, drained.
- {Make ready 1 packages of taco seasoning.
- {Get 1 cup of salsa.
- {Get 1 cup of shredded cheese, mexican style.
- {Get 1 of crushed corn chips.
Steps to make Mexican Chicken Casserole:
- Preheat oven to 350.
- Heat some oil in a large skillet.
- Chop up chicken breasts into bite size pieces.
- Fry chicken until no longer pink.
- Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes.
- Transfer to casserole dish and sprinkle with 1/2 of cheese.
- Add crushed corn chips to the top and top with remaining cheese..
- Put into oven on middle shelf for 20 minutes or until top is lightly brown.
So that is going to wrap it up for this special food mexican chicken casserole recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!