Chana and Paneer stuffed whole wheat bread.
Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, chana and paneer stuffed whole wheat bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chana and Paneer stuffed whole wheat bread is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Chana and Paneer stuffed whole wheat bread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chana and paneer stuffed whole wheat bread using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chana and Paneer stuffed whole wheat bread:
- {Take 250 gms of whole wheat flour.
- {Prepare 1 tsp of instant yeast.
- {Make ready 1 cup of warm milk or as required for kneading the dough.
- {Get of Salt as required.
- {Prepare 4 tbsp of oil/butter.
- {Get 1 cup of Boiled kabuli chana.
- {Take 1 cup of mashed paneer.
- {Prepare 1 of big chopped Onion.
- {Get 2 tbsp of chopped coriander leaves.
- {Prepare 1 tsp of sugar.
- {Take 1 tsp of Chilli powder.
- {Take 1 tsp of Oregano.
- {Make ready 1 tsp of Pepper powder.
- {Get 1 of Tomato chopped.
- {Get of Little turmeric powder.
- {Get 2 tbsp of Schezwan sauce/pizza sauce.
- {Get 1 tsp of Garam masala.
- {Take 2 tbsp of Chopped garlic.
- {Make ready of Red chilli flakes little(optional).
- {Take of Chopped veggie 1cup (optional).
Steps to make Chana and Paneer stuffed whole wheat bread:
- First to make the dough,t ake a big bowl. Add yeast and sugar in warm milk. Then add salt, 2tbsp oil and wheat flour. Knead this nicely atleast 10 to 12 mins into a soft dough. Cover it for 2hrs minimum or till the dough rise into double..
- To make the chana filling, heat 1tbsp oil in a pan. Add 1/2 of the chopped Onions and fry little. Then add chopped tomatoes,1 tbsp garlic, salt, turmeric powder, chilli powder and garam masala to it. Mix nicely. Cook it on high for few seconds. Then add boiled chana and fry a little. Switch off the flame. Let it cool..
- For paneer filling, take mashed paneer in a bowl. Add salt, pepper powder, oregano, remaining chopped onion and garlic, veggie of ur choice(optional),and red chilli flakes. Mix it and keep..
- Now take some dough and make a roti. Spread some schezwan sauce or pizza sauce over the roti. Then place chana filling and then Paneer filling like the picture. Then make another roti and cover the first roti nicely. Be sure that the edges of both roti should be pressed nicely..
- Now cut the roti from all sides like shown in the picture. Then twist each part carefully to give it a flower shape. Sprinkle some oregano and chilli flakes if u wish. Brush the bread with milk or butter..
- Bake this in a preheated oven for atleast 30 mins at 180℃. Then enjoy this healthy stuffed bread 😊.
So that's going to wrap this up for this special food chana and paneer stuffed whole wheat bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!