Baked Chicken Tacos.
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, baked chicken tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Chicken Tacos is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Baked Chicken Tacos is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken Tacos:
- {Make ready 1 pkg. of Stand & Stuff Taco Shells (10 count).
- {Make ready 2 of large boneless skinless chicken breasts.
- {Prepare of taco seasoning (cumin, chili powder, garlic powder, pepper etc).
- {Take 1 can of Rotel, drained.
- {Take 1 can of refried beans.
- {Prepare 1 1/2 cups of shredded cheddar cheese.
- {Take of Toppings: sour cream, lettuce, tomatoes, onion, taco sauce.
Instructions to make Baked Chicken Tacos:
- Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix..
- Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly..
- Carefully spoon refried beans into bottom of shells..
- Divide 1/2 cup of the shredded cheese amongst all tacos..
- Pack each with chicken mixture..
- Top with remaining cheese..
- Bake 10 to 12 minutes or until browned and cheese is melted..
- Set up topping station of desired ingredients..
- Enjoy!.
So that is going to wrap it up for this exceptional food baked chicken tacos recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!