Fabulous Chicken Tagine With Olives.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, fabulous chicken tagine with olives. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fabulous Chicken Tagine With Olives is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Fabulous Chicken Tagine With Olives is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook fabulous chicken tagine with olives using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fabulous Chicken Tagine With Olives:
- {Make ready of chicken, cut into small pieces.
- {Make ready of olive oil.
- {Make ready of olives, green or black.
- {Prepare of onion, chopped.
- {Make ready of garlic, chopped.
- {Prepare of turmeric.
- {Make ready of bunch parsley.
- {Take of bunch of coriander.
- {Prepare of candied lemon.
- {Take of juice of 1 lemon.
- {Make ready of black pepper.
- {Take of ground ginger.
- {Take of cumin.
- {Make ready of salt.
Instructions to make Fabulous Chicken Tagine With Olives:
- Slightly fry the chicken pieces in oil until golden. Remove and set aside..
- Fry the onions in the same pan until they turn golden. Add in the garlic and stir for 2 minutes. Mix in the cumin, turmeric and black pepper and keep stirring for another 2 minutes. Then add in half of the parsley and coriander..
- Add in the chicken pieces and mix well. Flavor with salt and cook for 5 to 10 minutes..
- Cover the chicken pieces with water and simmer over medium heat for 30 minutes..
- While cooking the chicken, cut the candied lemon into quarters and remove the pulp. Cut the skin into small pieces..
- Add the lemon juice and the skin of the candied lemon to the chicken mixture and cook for 20 to 25 minutes..
- Then stir in the olives and cook for another 15 minutes..
- If the sauce is not thick enough, remove the pieces of chicken and let the liquid evaporate for a few minutes, then return the chicken pieces to the saucepan and turn off the heat..
- Finally, add in the remaining coriander and parsley..
- Serve hot..
So that's going to wrap it up with this special food fabulous chicken tagine with olives recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!