Cranberry-Pineapple Minis.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, cranberry-pineapple minis. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cranberry-Pineapple Minis is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Cranberry-Pineapple Minis is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cranberry-pineapple minis using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry-Pineapple Minis:
- {Get 1 cup of DOLE Crushed Pineapple, in juice.
- {Get 2 packages of JELL-O Raspberry Flavor Gelatin.
- {Make ready 1 can of whole berry cranberry sauce.
- {Take 2/3 cup of chopped PLANTERS Walnut Pieces.
- {Get 1 of DOLE Apple, chopped.
Instructions to make Cranberry-Pineapple Minis:
- DRAIN pineapple, reserving juice. Add enough water to juice to measure 2-1/2 cups; pour into saucepan. Bring to boil. Pour over gelatin mixes in large bowl; stir 2 minutes until completely dissolved..
- STIR in pineapple, cranberry sauce, walnuts and apple. Spoon into 24 paper-lined muffin cups..
- REFRIGERATE 2-1/2 hours or until firm. Remove liners..
So that's going to wrap it up for this exceptional food cranberry-pineapple minis recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!