Mocha Chingri.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mocha chingri. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mocha Chingri is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mocha Chingri is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mocha chingri using 20 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mocha Chingri:
- {Prepare of medium size mocha / banana blossom, cleaned & chopped finely.
- {Get of prawns, deveined & washed.
- {Get of mustard oil.
- {Make ready of bay leaves.
- {Take of whole dry red chilies.
- {Get of cinnamon stick.
- {Take of green cardamoms.
- {Prepare of cloves.
- {Get of cumin seeds.
- {Take of potato, cubed.
- {Get of onion, chopped.
- {Get of ginger-garlic paste.
- {Take of tomato, chopped.
- {Take of green chilies, slit.
- {Make ready of salt.
- {Prepare of turmeric powder.
- {Prepare of sugar (opt).
- {Prepare of coriander-cumin powder.
- {Take of garam masala powder.
- {Prepare of ghee.
Instructions to make Mocha Chingri:
- Soak the chopped banana blossom in salted water along with a pinch of turmeric powder and juice of 1/2 lime for an hour..
- Marinate the prawns with a pinch of salt, turmeric powder and red chilli powder for 10 minutes..
- Wash the soaked banana blossom well and drain. Pressure cook in required quantity of water in which a pinch each of salt and turmeric powder has been added. Drain and mash well. Keep aside..
- Heat oil in a pan and fry the potatoes till light brown. Drain and keep aside. Fry the marinated prawns till they changes colour and keep aside..
- Temper the same oil with dry red chilies, bay leaves, cumin seeds, cinnamon, cloves and cardamoms..
- Add the onion and saute till light brown..
- Then add the ginger-garlic paste & all the dry spices (except garam masala and salt) mixed with some water. Saute till the oil separates..
- Add the chopped tomatoes and stir fry till it is mashed..
- Add the fried potatoes & prawns. Mix nicely and cook on a low flame for 2-3 minutes..
- Add the boiled mocha (banana flower), salt & green chilies. Give it a stir and cook, covered on a low flame till done. Sprinkle water at intervals if needed..
- When done, add the garam masala & ghee. Give it a toss and switch off the flame..
- Serve with hot steamed rice or chapati..
So that is going to wrap it up for this special food mocha chingri recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!